1/26/2024 0 Comments Dishoom part 2“Immigrants from Iran, or Persia as it was then, coming to Bombay to escape religious persecution, set up these cafés. “A lovely story,” he says, leaning forward. He, his cousin Kavi and chef Naved Nasir had recently opened the very first outpost of Dishoom in Covent Garden, London – a restaurant inspired by the great and democratic Irani cafés of Bombay (a colonial name which has stuck, despite the official change to Mumbai in 1995) and all of the history, gossip and cosmopolitanism wound up in them. Around that time Shamil was knee-deep in design himself.
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